Tag Archives: bakery

Food Safety Modernization Act (FSMA) and Digital Scales

Food safety is extremely important to all of us. In today’s ultra competitive and fast paced world, it’s imperative that we have laws in place to ensure that the food we eat is as safe as possible. We hope the article below helps you better understand information about the Food Safety Modernization Act (FSMA). Ultimately… Read More: Food Safety Modernization Act (FSMA) and Digital Scales »

Food Safety Modernization Act (FSMA) and Digital Weight Scales

Maintaining a pristine environment is absolutely critical to the success of food manufacturers. Unhygienic conditions within food manufacturing plants can have a potentially catastrophic impact on public health, not to mention the public relations and revenue impact on the company in question. It is not surprising, therefore, that increased consumer awareness and demand has seen… Read More: Food Safety Modernization Act (FSMA) and Digital Weight Scales »

Reducing Food Waste is Becoming an Important Source of Increased Revenue for Commercial Kitchens

According to the USDA, every year the United States wastes an estimated 30 to 40 percent of its food supply. Statista reports that, in 2015, of the USDA estimates, roughly 16 percent of all food waste is attributed to restaurants and foodservice institutions-nearly one-fifth of all wasted volume! This is a huge source of overhead… Read More: Reducing Food Waste is Becoming an Important Source of Increased… »

Doran Scales Updates 7000XLM Digital Weight Indicator

Doran has been manufacturing digital scales for forty years. This milestone was a great reason for them to take a look at their indicator lineup and make some adjustments. One of the biggest changes is a focus on Made in the USA quality. They have actually been able to source many more of their components… Read More: Doran Scales Updates 7000XLM Digital Weight Indicator »

Bakery Manager says “I am giving away $52,000.00 per year”

The positive reviews just keep pouring in regarding the Doran FC6300 scale. What would it be like to be in total control? Imagine saving at least 1.8% of your yearly minor ingredient costs. What would that be worth to you? Picture having an extra supervisor watching over your employees’ shoulders monitoring and controlling the formulation… Read More: Bakery Manager says “I am giving away $52,000.00 per year” »

Bakery Reduces Ingredient Waste and Bad Batch Costs by Over $39,000

A large national baking company realized that improving the performance of their minor ingredient scaling could lead to a significant impact on their profitability. Additionally they were averaging one bad batch a week due to errors in the minor ingredient hand adds. They looked to Doran Scales to provide the solution to reduce costs from… Read More: Bakery Reduces Ingredient Waste and Bad Batch Costs by Over… »

Buy Label Printing Scale and Get $50 Gift Card

Starting 7/15/2010, CAS Scale will begin offering to customers of Central Carolina Scale $50 (Visa/Mastercard Gift Card) for every CL5000 and/or LP1000’s that they purchase till 8/15/2010. For each qualifying product purchased, $50 will be added to the gift card. That can be a lot of savings! The CL5000 Label Printing Scale has the functions… Read More: Buy Label Printing Scale and Get $50 Gift Card »

What you don’t know about your food manufacturing process could cost thousands of dollars

Add one of our Doran Bakery Scales to your process to improve efficiency. Bakeries, snack food processors, foodservice, makers of cakes, muffins, brownies, tortillas, pizza dough, and donuts are realizing cost savings from adding digital portion scales to their process. Just read a few of the case studies about everything from Mushrooms to Margarine. From scaling and… Read More: What you don’t know about your food manufacturing process could… »